Jacobs Elite Chocolate Kimberley Biscuits – 132G

Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)], Milk Chocolate (30%) [Sugar, Cocoa Mass, Cocoa Butter, Skimmed Milk Powder, Vegetable Fats (Palm, Sal, Shea), Whey Powder (Milk), Milk Fat, Emulsifier (Soya Lecithin)], Mallow (22%) [Glucose Syrup, Sugar, Gelling Agent (Pork Gelatine), Flavouring], Vegetable Oils (Palm, Rapeseed), Inverted Sugar Syrup, Sugar, Fructose, Molasses, Raising Agent (Sodium Bicarbonate), Ground Ginger, Emulsifier (Soya Lecithin), Salt

Weizenmehl [Weizenmehl, Calciumcarbonat, Eisen, Niacin (Vitamin B3), Thiamin (Vitamin B1)], Milchschokolade (30 %) [Zucker, Kakaomasse, Kakaobutter, Magermilchpulver, pflanzliche Fette (Palm, Salz, Shea), Molkepulver (Milch), Milchfett, Emulgator (Sojalecithin)], Malve (22 %) [Glukosesirup, Zucker, Geliermittel (Schweinegelatine), Aroma], Pflanzenöle (Palm, Raps), Invertzucker Sirup, Zucker, Fruktose, Melasse, Backtriebmittel (Natriumbicarbonat), gemahlener Ingwer, Emulgator (Sojalecithin), Salz